Best Lab Drying Oven

The 0.56CF Laboratory Grade Drying Oven is our newest addition to the Best Value Vacs line of Laboratory-grade processing equipment. Offering a leading ±1⁰F temperature stability, over 98% heat uniformity, and no overshoot, technicians can now process material with ease and confidence.

We regulate heat using a modern, high-precision PID controller with a large, bright display and touchscreen buttons. The interior is a high-polish stainless steel, presenting a clean and easy to maintain surface. Our drying oven comes fully-stocked as a standard- offering ten spacious, wire frame shelves you can easily insert, remove, and clean. With a clear, no-overshoot advantage, there’s simply no better choice for your precision processing needs.

Electrical: 120 VAC / 60Hz / 850W / USA Plug

Internal Chamber Material: Polished Stainless Steel

Dimensions (LxWxH): 9.84″ x 10.24″ x 9.84″

Temp. Range: rt+ 18°F – 572⁰F (300⁰C)

Temp. Resolution: ±0.1⁰F

Heat Uniformity: 98%

Temp. Stability: ±1⁰F

Door: Dual-Layer Observation Window made from Tempered Glass

Replaceable Gasket material: Silicone

Compliant: *ISO 9001: 2015

Vacuum Drying Oven 0.9 Cu Ft 23L

Features

Heating element is located in the internal partitions of the box. Heating time reduces by 50% compared with traditional vacuum drying oven.

Large LCD screen display, able to show multi-group data. Menu-style user interface, easy to understand and operate.

Evenly distributed heating elements for gentle drying throughout the chamber interior and absolute temperature uniformity.

High performance MCU-based temperature controller with advanced PID algorithm to maintain temperature uniformity (+/- 1°F) from low temperature to 480°F (250°C).

Aluminum shelf stamped by special techniques, able to conduct heat fast and resist high temperature oxidation, providing maximum reduction of heat loss.

Rectangular chamber, ensuring maximum effective volume. Microcomputer temperature controller of accuracy and reliability.

Specifications

Vacuum Level: ≤133 Pa (1 mmHg)

Chamber Size W x D x H (inch): 11.8″x11.8″x10.8″

Chamber Size W x D x H (mm): 300x300x275mm

Overall Size W x D x H (inch): 24.2″x18.5″x18.5″

Overall Size W x D x H (mm): 615x470x470mm

Chamber Material: Stainless Steel

Timer Range: 1~9999min

Chamber Bracket: Internal heating, one unremovable shelf

Package Content

1 X Vacuum Drying Oven Set

1 X User Manual

Lab Vacuum Drying Oven W/ Pump 4L/s Speed

This listing is to introduce you a premium vacuum drying oven with vacuum pump set. It can greatly improve lab drying efficiency and save time. A necessity for research center or lab us

Vacuum Drying Oven

Micro-computer controlled vacuum drying box, keep high accuracy

Dual-layer tempered glass window, clear to watch

Infuse inert gas into inner chamber

Silica gel seal rings, ensure high vacuum inside

Polished stainless steel chamber, big size: 16.3 X 14.5 X 13.5″

Non-oxidation of the whole process: storage, heating, drying

Temperature setting, with LCD display screen

Have timer function

Equip with vacuum gauge, oil-filled for accurate & durable

Faster heat, unparalled chamber temperature uniformity: +/- 0.5ºC temperature variation

Vacuum Pump

Used to pump gas to sealed chamber, can also be used alone or as a fore pump, diffusion pump, and molecular pump etc.

Compact size, portable to carry

Quite powerful, 1400rpm speed with 4L/s gas exhaust

Support constant working, when inlet gas pressure is <>

Specification

Vacuum Drying Oven

Input: 110V

Power: 1400W

Temperature Ratio: 0.1ºC

Temperature Variation: +/-0.5ºC

Degree of Vacuum: 133Pa

Chamber Size: 16.3 X 14.5 X 13.5″

Chamber Material: Stainless Steel

Vacuum Pump

Input: 110V

Gas Exhaust Speed: 4L/S

Ultimate Pressure: 6X10-2Pa

Rotating Speed: 1400rpm

Gas Inlet Port Size: φ19

Oil Volume: 550ml

Motor Power: 0.55KW

Sound: 70db

Package Content

1 X Vacuum Drying Oven

1 X Vacuum Pump

1 X User Manual

Ai 4.8 cu ft. Bench top forced air ovens use Digital micro-computer temperature control to enhance precision, accuracy and uniformity. Memory function memorizes all you settings when power is down, and resumes previous Oven operation when power is back up. Alarm can also be set when actual working temperature is not within desired setup range. Features * built-in temperature calibration * combine forced-air circulation with Digital temperature control to achieve dependable and uniform condition for a variety of Laboratory applications * corrosion resistant Stainless steel mirror interior finish with toughened double glazing observation window. * gentle downward flow along Chamber wall provides less disruption to sample Material * user friendly soft-touch control panel * overheat protection automatically cuts power when temperature is beyond limit or sensor fails * Digital temperature Controller with timing and alarm * Polished Stainless steel interior finish * racks included: 2 (maximum 8, additional racks available at extra cost) * CE compliant.

• Feature
• The 101-1 series drying boxes are designed with strong convection air ducts and side centrifugal wind wheel design to ensure continuous circulation of wind power.
• This series of drying ovens is designed with a reinforced keel and a reinforced sheet at all four corners. Even if the temperature reaches 250 degrees or above, the cabinet will not be deformed.
• The whole shell adopts electrostatic spraying technology, which can achieve ten years of no rust, environmental protection and practicality.
• Steps
• 1. Open the door, put the items that need to be dried on the partition inside the box, close the door, adjust the vent hole at the top of the instrument to the required state, and make appropriate according to the temperature of the dried item during the drying process. Adjustment.
• 2. Connect the power supply that requires the same equipment as the device, and ground the ground terminal of the power socket you are using.
• 3. Turn on the power switch and heating switch, the indicator light is on, the instrument starts to work, and the temperature control meter starts to display the temperature of the studio.
• 4. According to the temperature of the dried goods, you need to set the required temperature.
• 5. The instrument can turn on or off the fan cycle as needed. It must be noted that the device cannot be turned off during the heating process to avoid excessive aging of the heating components.
• 6. Turn off the power and heating switch of the equipment after the work is finished. It is recommended to wait for the equipment to cool before opening the door to deal with the problem.
• 7. It is recommended to use the device for self-tuning and temperature control for the first time to ensure accurate and safe use.

Conclusion

By our suggestions above, we hope that you can found lab drying oven for you.Please don’t forget to share your experience by comment in this post. Thank you!